There
are many duck recipes available out there and I am a lover of duck
meat. Yet, I must confess that despite there being such a big variety of
duck recipes, I am still partial to the duck recipes – Peking duck,
roasted duck and stewed duck. Today, I shall share with you my family
recipe for stewed...
Thứ Hai, 30 tháng 9, 2013
06:54 by Thao LuuNo comments
Today, I would like to introduce the Best Vietnamese Food
of Vĩnh Phúc province. They are Se Porridge and Hon Cake. It is only
exist at Hương Cảnh, Bình Xuyên ward. When you have a chance to visit
Vĩnh Phúc Province, make sure you will not miss them. I bet you will
never regret with this decision.
>>>...
06:40 by Thao LuuNo comments
Marmite Chicken is probably more famous than Bovril Chicken (Gà Bovril).
But since I only have Bovril at home, Bovril Chicken it shall be then.
It is also my very first try and I am quite pleased with how it turned
out. I searched some information about this one, it is so strange that
many people know it...
06:36 by Thao LuuNo comments
One
of my favorite food is roasted meat or seafood! I have always wanted to
roast a lamb roll, boneless lamb shoulder roll to be exact, and last
Sunday was the perfect opportunity for me to try this out. The boneless
lamb shoulder roll was lying in the freezer and begging for a change in
temperature from...
01:57 by Thao LuuNo comments
I
confess that I love fish balls. When they come fresh and springy, I can
take about a dozen in one go. So, what is this obsession with fish
balls then? One thing is – it is cheap and this one is also one of best Vietnamese food.
I can get them for 10 cents each from the wet market. It is quite
healthy...
01:54 by Thao LuuNo comments
Stir-fried Noodles with Sliced Pork (Mì Xào Thịt Heo Lát) is again, one of my experiments and it is considered one of best Vietnamese food. Setting up this blog has resulted in me having to experiment with new recipes so that I can keep up with my postings.
Before you go make this Best...
01:52 by Thao LuuNo comments
Stir-fried Fish with Ginger and Spring Onion (Cá Chiên với Gừng và Hành) is a simple yet delicious dish to prepare and it is suddenly one of best Vietnamese food that
I really like it. You can use fresh fish or frozen fish such as dory
for this dish. White fish is preferred. The key to this dish is having...
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